Salute to Salud Restaurant & Brewery and brewer Sean Vincent and owner Manny Anaya for winning the coveted People’s Choice Award at Umpqua Brew Fest V last Saturday. It’s quite an accomplishment, considering Salud just finalized the federal alcohol licensing requirements at the end of August, and that Sean does double duty as brewer and chef. Salud’s award winning beer is Dusk Till Dawn Mexican Chocolate Stout. Adding cinnamon sticks and vanilla beans to the secondary fermentation of the oatmeal and chocolate milk stout, the beer clocks in at 48 IBUs and 5.6% ABV.
